<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Sweet Potato Pudding</title>
	<atom:link href="http://www.healthynutritiousrecipes.com/blog/sweet-potato-pudding/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.healthynutritiousrecipes.com/blog/sweet-potato-pudding/</link>
	<description>***** Chef Magnus Mumby's Blog</description>
	<lastBuildDate>Sun, 21 Mar 2010 09:23:35 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0.1</generator>
	<item>
		<title>By: Sandy</title>
		<link>http://www.healthynutritiousrecipes.com/blog/sweet-potato-pudding/comment-page-1/#comment-52</link>
		<dc:creator>Sandy</dc:creator>
		<pubDate>Sun, 21 Mar 2010 09:23:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.healthynutritiousrecipes.com/blog/?p=29#comment-52</guid>
		<description>Magnus, Do you really have to put the sugar in it? It would be much healthier without. 

Sweet potatoes are very sweet on their own especially when cooked. A natural sweetener such as Stevia or organic agave (one that is not adulterated with high fructose corn syrup) could be added while taste buds are getting used to a less sweet taste. 

Making things so sweet just perpetuates the taste for very sweet foods. Getting used to the natural sweetness of foods takes time but can be done.</description>
		<content:encoded><![CDATA[<p>Magnus, Do you really have to put the sugar in it? It would be much healthier without. </p>
<p>Sweet potatoes are very sweet on their own especially when cooked. A natural sweetener such as Stevia or organic agave (one that is not adulterated with high fructose corn syrup) could be added while taste buds are getting used to a less sweet taste. </p>
<p>Making things so sweet just perpetuates the taste for very sweet foods. Getting used to the natural sweetness of foods takes time but can be done.</p>
]]></content:encoded>
	</item>
</channel>
</rss>
